This ‘grilloven’ is on another level | Stone Pizza Oven

Citing recent tests the FAA claims that “passengers take no more than a second or two to get out of their seats, even from seats as narrow as 16 inches wide and installed as closely as at a 28-inch pitch.”

BD: The quality and thickness of insulation in dome-style pizza ovens will dictate their energy consumption. Also, the size of the burner and design of heat dispersion will affect energy consumption greatly.

Roman Style Pizzeria Coperta (coming soon) 950 Broadway Denver hasn’t seen much in the Roman pizza category, but chef/restaurant owner Paul Reilly (of Beast + Bottle and Coperta) wants to change that with his latest venture. But what exactly does Roman pizza entail? According to Reilly, two distinct styles of pizza can be found in Rome. "Pizza Romana is meant to be thin and crispy and enjoyed as a meal," he says. "Pizza al taglio, or pizza by the cut, is a thicker dough traditionally eaten on the go or as Roman street food." Pizzeria Coperta will launch in the Broadway Market in early 2019, serving both types. Guests will be able to order a pie inside the market at the counter, or do it the Roman way and get piece from a takeout window facing the street.

The Death of Stalin PartyDIRECTV Lodge, 660 Main St., 8:30 – 10:30 p.m. IFC Films is hosting the after party for the Sundance premiere of Death of Stalin. Expected: Director Armando Iannucci and actors Jason Isaacs and Andrea Riseborough. DJ set by Shepard Fairey.

That space has been meanly designed. And now, this summer, it is getting meaner, if that were possible.

This is, by your own account, no Zero Dark Thirty. Tell us about the work of military scientists—and what inspired you to write a book about them?

The study recommended that overhead bins should be locked before takeoff and remain locked until seatbelt signs are switched off, and locked again for landings and in emergencies – with a locking system directly under the control of the captain. So far no airline has taken up the idea.

What major concerns and issues should restaurant operators keep in mind when deciding to purchase a pizza oven for the first time?

Gavin McInnes’ ongoing fight against his detractors has spilled over into his tony neighborhood outside New York City ― and a letter he penned, obtained exclusively by HuffPost, signals that he’s losing that battle, too.

While many federal workers go without pay and the government is partially shut down, hundreds of senior Trump political appointees are poised to receive annual raises of about $10,000 a year.

I must admit, I do love to buy fast food pizza when I’m feeling lazy. But when I take the time to buy from a proper pizza shop (the one here has a massive wood-fire pizza oven) it is soooo much better.

Chicago-Style Deep DishCrush Pizza & Tap1200 West 38th Avenue 720-619-3337 Visit the Highland neighborhood for the best Chicago deep dish you can find in Denver. Owner Jason McGovern has perfected his recipe at Crush Pizza & Tap (formerly Denver Deep Dish). Each pie takes about forty minutes to prepare — as it should, given the rich, hearty dough that bakes slowly in a steel pan. You’ll notice the crust also has a buttery quality thanks to the layer of oil that coats the pan and crisps up the dough. Don’t be surprised to find your toppings buried in the sauce, as Chicago deep dish typically layers the cheese first, then meats and vegetables, and finally the sauce. And if you’re up for trying another deep-dish style, McGovern recently added Sicilian to the mix, another winner and a little lighter than its Midwestern cousin. And fans of thin-crust pizza will also find a hand-tossed pie that offers just the right amount of chew.